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News
THE JUNE RECIPES
06-06-2016
June is the month of summer, sunny weather and school holidays. But June is also the month of the best in season fruits and vegetables. Among these, we …
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HOW TO IMPROVE YOUR MOOD WITH CHEESE
16-05-2016
In recent years, food is not only considered as a source of nutrients, but it is thought to have other, important features. Several studies on cheese and dairy …
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THE MAY MENU
09-05-2016
This month we present some creative and unusual recipes to match our cheeses with the best seasonal ingredients. Impress your guests with the Clouds of …
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THANKS FOR YOUR VISIT!
02-05-2016
Some days ago the 40th edition of the Alimentaria Exhibition in Barcelona came to an end. We would like to thank all the people who paid a visit to our booth…
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ALIMENTARIA 2016
11-04-2016
We are glad to announce that we will take part in Alimentaria 2016, which will take place in Barcelona from the 25th to the 28th April 2016. Alimentaria celebrates…
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OUR APRIL RECIPES
07-04-2016
This month Ciresa offers some tasty recipes for this spring.For an unusual lunch or for a Sunday picnic with friends, try the Quiche with our Stracchino
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HOW TO CUT CHEESE
23-03-2016
Cutting the cheese is a complex activity, more than it might appear. A proper cut can permit to fully maintain the flavor and taste of the product. There are many…
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THE MARCH MENU
01-03-2016
Easter day is in March this year. Instead of the classic Easter eggs, this month Ciresa gives you the recipe of the “Party Balls”…
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THE FEBRUARY RECIPES
16-02-2016
February is a month full of important events to celebrate: S.Valentine’s Day and Mardi Gras. For a mix of sweetness and joy, prepare a delicate Ricotta and Spinach…
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