THE JULY RECIPES

July is synonymous with heat, sun … and barbecues with friends! Tired of the usual grilled meat and vegetables? Try our new recipes to add flavor to summer days.

What about a tasty Panzanella, a sort of salad, a typical dish of Central Italy, topped with our delicious Mozzarella that make it fresh and light.

Continue with Paccheri alla Sorrentina, a rich first course with Mozzarella di Bufala, baked in the oven to give it a unique colour and that retains its unmistakable taste even when eaten slightly warm.

And finally Skewers with Smoked Scamorza and Bacon, a tasty alternative to the usual meat skewers.